RECIPE: KACHUMBARI – Salad with Lime Dressing

KACHUMBARI – Salad with Lime Dressing

Ingredients:

1/8 cup red Onion

1/8 cup green sweet bell pepper

1/4 cup cabbage

1/4 cup lettuce (I like romaine)

1/4 cup peeled tomato

1/4 tsp salt

pepper to taste

1 1/2 Tbsp lime juice

Recipe:

Cut onion really thin!

Cut vegetables in small pieces (especially onion).  Peel tomato and slice into small pieces.

Don’t forget to peel tomato first!

Mix vegetables together and add salt, pepper, & lime.  Mix well again!

Ready!

Enjoyed best with boiled cassava, boiled green plantain, boiled potato, coconut rice, & beans and rice.

Serving Size: 

3 adult side dishes

Preparation Time:

10 minutes

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